But Without the Little Umbrellas...

A traditional Indian drinkable snack is manufactured simply by climbing a tree, hacking off a fresh coconut with a machete, chopping off its top, inserting a straw and then passing it on to a guest. Susie Haycock is featured here with her beverage, and is quite pleased to taste the warm, fresh, thick, sweet coconut milk inside… but I think she would like to have had one of those little cocktail umbrellas in it just to polish off the exotic resort look and feel.